MI CASA
Latin Bistro & Steakhouse
This is a BYOB establishment.
Limit two bottles of wine per table.
There is a 2-hour limit to allow guests the opportunity to dine-in.
Limit two bottles of wine per table.
There is a 2-hour limit to allow guests the opportunity to dine-in.
Menu
We believe the best moments in life happen with good food and an amazing ambiance, so we created Mi Casa Steakhouse & Latin Bistro. We curate experiences to create unforgettable memories.
Mi Casa
Latin Bistro & Steakhouse
My love for cooking began in the 90’s in New York City. It was there working with many kitchens and experienced chefs my life changed…
My passion for food came in 1990 working for China Grill American Restaurant with Chef Jose Luis Flores, who taught how to make desserts. From there my career took off. Chef Luis and I decided to team up and join with Patria Restaurant, where I would later meet my mentor. I worked side-by-side with chef Doug-Las Rodruigiez and Chef Andreu Dicataldo who taught me everything I know today.




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